Emprimir
Correo Electrónico
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Ingredientes
- Double Chocolate Muffins
- 75g Melted butter
- 225g Self raising flour
- 1/2 tsp Baking powder
- 125g Sour cream
- 100ml Fresh milk
- 100g Light brown sugar
- 2 Eggs (70g each)
- 1 tsp Vanilla extract
- 100g Milk chocolate (any brand)
- 60g Chocolate chips
View Full Recipe at Anncoo's Hobby
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