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![Double Rice Stuffing [For A 12 Pound Turkey]](https://assets.cookeatshare.com/assets/recipe-art/stock/6/full-8da758ad40e99926c27f4b4eef5002dc.png "Double Rice Stuffing [For A 12 Pound Turkey]")
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Ingredientes
- 2 pkt Long-grain & wild rice (6 ounce. each)
- 6 Tbsp. Butter or possibly margarine
- 4 1/2 c. Water
- 3 c. Minced celery
- 1 lrg Onion minced
- 7 ounce (1 jar) Pimento-stuffed Olives, liquid removed & sliced
- 1 tsp Salt
- 1/4 tsp Pepper
Direcciones
- 1. Prepare rice mix with 2 Tbsp. of the butter or possibly margarine and the 41/2 c. water, following label directions.
- 2. Saute/fry celery and onion in remaining butter till soft in a large frying pan; lightly stir in rice mix, olives, salt, and pepper.
- Makes approximately 10 c. or possibly sufficient to stuff a 12-lb. bird.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1562g | |
| Calories 709 | |
| Calories from Fat 613 | 86% |
| Total Fat 69.72g | 87% |
| Saturated Fat 43.93g | 176% |
| Trans Fat 0.0g | |
| Cholesterol 183mg | 61% |
| Sodium 3080mg | 128% |
| Potassium 926mg | 26% |
| Total Carbs 21.01g | 6% |
| Dietary Fiber 6.8g | 23% |
| Sugars 10.71g | 7% |
| Protein 4.13g | 7% |
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