| 1 lb grnd beef, extra lean |
2 oz |
$2.49 per pound
|
$0.31 |
| 1/2 lb grnd pork -- extra lean |
1 oz |
$1.99 per pound
|
$0.12 |
| 1 whl egg |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
| 4 1/2 ounce mushrooms liquid removed and sliced |
1/2 oz |
$3.69 per 8 ounces
|
$0.26 |
| 1 sm onion -- finely diced |
1/8 onion -- |
$0.79 per pound
|
$0.02 |
| 1 clv garlic -- chopped |
1/8 garlic garlic -- |
$4.00 per pound
|
$0.00 |
| 1/4 c. bread crumbs -- plain |
1 1/2 teaspoons |
$1.79 per 15 ounces
|
$0.01 |
| 1 tsp Italian seasoning |
1/8 teaspoon |
$6.09 per 16 ounces
|
$0.01 |
| 1 Tbsp. low sodium Worcestershire sauce |
3/8 teaspoon |
$5.29 per 10 fluid ounces
|
$0.03 |
| 1/2 tsp mustard pwdr |
0.06 teaspoon |
$4.55 per 1 3/8 ounces
|
$0.02 |
| 1/2 tsp salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 4 slc bacon, raw, medium slice |
1/2 slice |
$2.99 per pound
|
$0.10 |
| Total per Serving |
$0.92 |
| Total Recipe |
$7.35 |
Suggestions?