Receta Dried plum and apricot hand pies
Ingredientes
- 1 1/4 cups flour
- 6 tablespoons cold butter, cut into small pieces
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 3-4 tablespoons cold vodka (or ice water)
- - for the filling --
- 1 cup coarsely chopped dried apricots
- 1 cup coarsely chopped pitted dried plums (OK, they're prunes)
- 1/4 cup sugar
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- pinch of salt
- 1 egg
- 1 tablespoon water
View Full Recipe at Adventures of the Kitchen…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 707g | |
Calories 1717 | |
Calories from Fat 678 | 39% |
Total Fat 77.15g | 96% |
Saturated Fat 46.48g | 186% |
Trans Fat 0.0g | |
Cholesterol 369mg | 123% |
Sodium 1876mg | 78% |
Potassium 868mg | 25% |
Total Carbs 208.08g | 55% |
Dietary Fiber 9.6g | 32% |
Sugars 83.68g | 56% |
Protein 25.53g | 41% |