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Ingredientes
- 2 3/4 c. flour
- 4 teaspoon baking pwdr
- 1 teaspoon salt
- 6 tbsp. shortening
- 1 1/4 c. lowfat milk
Direcciones
- Sift flour, measure and sift with baking pwdr and salt. Cut in shortening. Add in lowfat milk, stirring sufficiently to blend well. Drop by tsp. onto well oiled baking sheet. Bake in oven (450 degrees) about 12 min. These biscuits may be split, butter and used with various fruit as the basis for an emergency shortcake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 124g | |
| Recipe makes 6 servings | |
| Calories 343 | |
| Calories from Fat 122 | 36% |
| Total Fat 13.85g | 17% |
| Saturated Fat 3.39g | 14% |
| Trans Fat 4.28g | |
| Cholesterol 3mg | 1% |
| Sodium 1250mg | 52% |
| Potassium 138mg | 4% |
| Total Carbs 46.26g | 12% |
| Dietary Fiber 1.5g | 5% |
| Sugars 2.8g | 2% |
| Protein 7.63g | 12% |
