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Ingredientes
Direcciones
- Mix flour and butter together. Add in nuts and press into 9 x 13 inch pan. Bake at 325 degrees for 15 min. Cold completely.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 49g | |
| Recipe makes 8 servings | |
| Calories 274 | |
| Calories from Fat 184 | 67% |
| Total Fat 21.45g | 27% |
| Saturated Fat 8.67g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 242mg | 10% |
| Potassium 150mg | 4% |
| Total Carbs 16.17g | 4% |
| Dietary Fiber 2.0g | 7% |
| Sugars 0.87g | 1% |
| Protein 6.4g | 10% |
