Receta Dry Jerk Seasoning
Raciónes: 1
Ingredientes
- 1 Tbsp. Onion flakes
- 1 Tbsp. Onion pwdr
- 2 tsp Grnd thyme
- 2 tsp Salt
- 1 tsp Grnd allspice
- 1/4 tsp Grnd nutmeg
- 1/4 tsp Grnd cinnamon
- 2 tsp Sugar
- 1 tsp Coarsely grnd black Pepper
- 1 tsp Cayenne pepper
- 2 tsp Dry chives or possibly green Onions
Direcciones
- This seasoning mix is excellent to have on hand to sprinkle on cooked or possibly uncooked fish, vegetables, or possibly snacks. To increase the heat, add in more cayenne. Mix together all the ingredients. Store leftovers in a tightly closed glass jar. It will keep its pungency for over a month.
- Yield: 5Tablespoons.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 50g | |
Calories 89 | |
Calories from Fat 9 | 10% |
Total Fat 1.05g | 1% |
Saturated Fat 0.37g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4660mg | 194% |
Potassium 200mg | 6% |
Total Carbs 21.37g | 6% |
Dietary Fiber 3.6g | 12% |
Sugars 11.72g | 8% |
Protein 1.74g | 3% |