Receta Dry-Rubbed Ribs
Ingredientes
- Ingredients: (for one rack pork spareribs)
- 1/4 cup Bad Byron's Butt Rub - a blend of salt, black pepper, granulated onion and garlic, paprika and chipotle powder
- 2 tablespoons brown sugar
- 1 tablespoon ground cumin
- 1 tablespoon ground coriander
- 1 tablespoon dry mustard
- 1/2 tablespoon celery salt
View Full Recipe at A Couple in the Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 60g | |
Calories 176 | |
Calories from Fat 25 | 14% |
Total Fat 2.98g | 4% |
Saturated Fat 0.22g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 296mg | 12% |
Potassium 552mg | 16% |
Total Carbs 37.89g | 10% |
Dietary Fiber 5.3g | 18% |
Sugars 29.6g | 20% |
Protein 3.21g | 5% |