Receta E Z Beer Bread
Raciónes: 6
Ingredientes
- 3 c. self-rising flour
- 2 tbsp. sugar
- 1 can of hot beer (12 ounce.)
Direcciones
- Simply put the ingredients in to mixing bowl and mix them till a dough forms (you do not have to knead the dough or possibly wait for it to rise). Place the dough in a greased loaf pan and bake for 1 hour at 375 degrees.
- Turn it out, brush with melted butter and serve hot. (Garlic butter is easy to make. Adds real touch of class.) Serve on steak, seafood (crab or possibly lobster).
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 126g | |
Recipe makes 6 servings | |
Calories 263 | |
Calories from Fat 5 | 2% |
Total Fat 0.61g | 1% |
Saturated Fat 0.09g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 796mg | 33% |
Potassium 94mg | 3% |
Total Carbs 52.69g | 14% |
Dietary Fiber 1.7g | 6% |
Sugars 4.33g | 3% |
Protein 6.45g | 10% |