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Easy Beef Burgundy - Recipe Cost

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1/2 c. Burgundy wine Salt and pepper to taste
1/4 tsp Thymr
1 can (small) mushrooms
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Beef steak, cubed 1/2 lb
n/a
 
4 med Onions, sliced 1 onions
$0.79 per pound
$0.19
1 x Clove garlic 1/4 garlic cloves
$4.00 per pound
$0.01
1/4 c. Butter 1 tablespoon
$3.99 per 16 ounces
$0.12
2 can Beef gravy 1/2 can
n/a
 
1/4 tsp Marjoram 0.06 teaspoon
$6.49 per 1/3 ounces
$0.03
1/4 tsp Oregano 0.06 teaspoon
$3.89 per 3/4 ounces
$0.01
Total per Serving $0.36
Total Recipe $1.45
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