Receta EASY BUTTER CHICKEN RECIPE | CHICKEN MAKHANI
Ingredientes
- Chicken - 1 kilogram ( Cleaned , Skin out and chopped )
- Onion - 500 gram , Very finely chopped
- Tomato - 500 gram , pureed
- Green Chilli - 4 numbers , slit
- Ginger Garlic Paste - 100 grams ( Click here for the recipe )
- Red chilli powder - 2 tablespoon
- Corinader powder - 1 table spoon
- Paprika powder - 2 tea spoon
- Cayenne pepper Powder - 2 tea spoon
- Garam Masala Powder - 1 tablespoon
- Fresh cream - 1 cup ( Click here for the recipe )
- Ground Cashew Nut paste - 1 tablespoon
- Salt - To taste
- Kasthoori Methi Powder - 2 tea spoon
- Butter - 1 tablespoon
- Oil - 1 tablespoon .
- Bell peppers - 1 number , Diced ( Optional )
- Salt - To taste
- Cilantro Leaves - Few leaves chopped ( For Garnishing )
- To Marinate Chicken : Turmeric Powder - 2 Tea spoon
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 230g | |
Recipe makes 10 servings | |
Calories 320 | |
Calories from Fat 193 | 60% |
Total Fat 21.48g | 27% |
Saturated Fat 6.32g | 25% |
Trans Fat 0.04g | |
Cholesterol 96mg | 32% |
Sodium 100mg | 4% |
Potassium 441mg | 13% |
Total Carbs 6.93g | 2% |
Dietary Fiber 1.6g | 5% |
Sugars 3.69g | 2% |
Protein 24.05g | 38% |