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Of all simple go-to chicken dishes, Chicken Marsala is one of the simplest—and flavorful. There aren’t many ingredients, but each one brings its own taste texture to the recipe. Earthy mushrooms, fresh, floral herbs (choose your favorite instead of the rosemary here, if you want), creamy butter to lend silkiness, and, of course, semi-sweet Marsala It get much easier than pan-cooked chicken breasts, and when the sauce is just easy, this is a go-to dish that you can go to any day of the Serves 3 olive oil, 4 skinless chicken breast halves, about 6 oz sea ground black 8 oz. mushrooms, thinly 2 1…
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