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Ingredientes
- 1 pound hamburger
- 1 lg. minced onion
- 1 teaspoon salt
- 1/4 to 1/2 teaspoon pepper
- 1 can tomato soup (don't dilute)
- 2 teaspoon chili pwdr
Direcciones
- Cook meat and onion in large skillet till meat is brown; add in remaining ingredients and cook for 30 to 45 min (simmer). Note: add in a little water to make as thin as you desire.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 226g | |
| Recipe makes 4 servings | |
| Calories 263 | |
| Calories from Fat 108 | 41% |
| Total Fat 12.02g | 15% |
| Saturated Fat 4.78g | 19% |
| Trans Fat 0.73g | |
| Cholesterol 74mg | 25% |
| Sodium 1091mg | 45% |
| Potassium 615mg | 18% |
| Total Carbs 14.22g | 4% |
| Dietary Fiber 2.0g | 7% |
| Sugars 7.71g | 5% |
| Protein 24.46g | 39% |
Evaluaciones
24 de Febrero de 2013
I added !/2 tsp. of sugar and 1/4 tsp. of baking soda to cut the acid. My husband loved it.Yo he cocinado/probado esta receta
