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Ingredientes
- 1 stick butter
- 1 1/2 c. sugar
- 4 Large eggs
- 1/2 c. flour
- 2 c. lowfat milk
- 1 can coconut
- 1 teaspoon vanilla
Direcciones
- Cream butter and sugar. Add in the remaining ingredients. Grease and flour a 9 inch pie pan. Pour into pie pan. Bake at 325 degrees for 50 min. Turn off oven and let set for 20 min. Take out and let cold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 132g | |
| Recipe makes 12 servings | |
| Calories 383 | |
| Calories from Fat 180 | 47% |
| Total Fat 21.01g | 26% |
| Saturated Fat 15.62g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 92mg | 31% |
| Sodium 102mg | 4% |
| Potassium 207mg | 6% |
| Total Carbs 45.75g | 12% |
| Dietary Fiber 1.7g | 6% |
| Sugars 27.28g | 18% |
| Protein 5.25g | 8% |
