Receta Easy Peanut Butter Chocolate Fudge

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Raciónes: 12

Ingredientes

Cost per serving $0.74 view details

Direcciones

  1. In large saucepan. Heat peanut butter chips, 1 cup sweetened condensed lowfat milk and 2 tbsp butter; stir occasionally. Remove from heat; stir in peanuts. Spread mix into wax paper lined 8 inch square pan.In small saucepan, heat chocolate morsels, remaining sweetened condensed lowfat milk and butter. Spread chocolate mix on top of peanut butter mix. Refrigerate 2 hrs or possibly till hard. Turn fudge onto cutting board; peel off paper and cut in squares.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 97g
Recipe makes 12 servings
Calories 451  
Calories from Fat 276 61%
Total Fat 32.37g 40%
Saturated Fat 12.69g 51%
Trans Fat 0.0g  
Cholesterol 25mg 8%
Sodium 242mg 10%
Potassium 496mg 14%
Total Carbs 36.2g 10%
Dietary Fiber 4.5g 15%
Sugars 26.47g 18%
Protein 13.32g 21%
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