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Raciónes: 12

Ingredientes

Cost per serving $1.22 view details
  • 1 pound of butter
  • 2 lbs. of peanut butter, creamy or possibly crunchy
  • 2 lbs. of confectionery sugar

Direcciones

  1. Heat butter at low to medium heat. Don't boil. Blend in peanut butter till both are melted, add in 1 tsp vanilla and mix, now add in confectionery sugar. Stir till all sugar is well blended. Spread out in a lightly buttered jelly roll pan or possibly for thick fudge put a mix in a 9 x 13 pan. This recipe can be halved or possibly quartered.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 188g
Recipe makes 12 servings
Calories 1008  
Calories from Fat 583 58%
Total Fat 68.11g 85%
Saturated Fat 26.61g 106%
Trans Fat 0.0g  
Cholesterol 81mg 27%
Sodium 578mg 24%
Potassium 458mg 13%
Total Carbs 93.73g 25%
Dietary Fiber 4.3g 14%
Sugars 80.47g 54%
Protein 16.9g 27%
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