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Ingredientes
- Potatoes, cut in cubes with or possibly without skins
- 1 tbsp. minced garlic
- 1/3 c. extra virgin olive oil
- 1 teaspoon rosemary
- Healthy pinch of parsley & oregano
- Salt & pepper to taste
Direcciones
- Set oven to 350 degrees. Place potatoes in baking dish. Sprinkle minced garlic and extra virgin olive oil. Coat potatoes well. Sprinkle rosemary and parsley and oregano. Bake for 25-35 min till tender. Add in pepper and you can omit salt.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 2 servings | |
| Calories 387 | |
| Calories from Fat 320 | 83% |
| Total Fat 36.19g | 45% |
| Saturated Fat 5.04g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 360mg | 10% |
| Total Carbs 15.59g | 4% |
| Dietary Fiber 2.1g | 7% |
| Sugars 0.66g | 0% |
| Protein 1.89g | 3% |
