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Raciónes: 8

Ingredientes

Cost per serving $0.00 view details
  • 8 to 10 reg. thin pork chops
  • 1 pkg. Stove Top Stuffing mix
  • 1 pkg. Shake & Bake (pork flavor)

Direcciones

  1. (Follow package directions.)
  2. Dip chops in Shake and Bake. Place in greased pan. Top with large serving of stuffing mix the another pork chop. Bake at 350 degrees 1 hour or possibly longer if chops are thicker.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 8 servings
Calories 283  
Calories from Fat 184 65%
Total Fat 20.46g 26%
Saturated Fat 7.83g 31%
Trans Fat 0.0g  
Cholesterol 62mg 21%
Sodium 970mg 40%
Potassium 340mg 10%
Total Carbs 13.34g 4%
Dietary Fiber 0.5g 2%
Sugars 6.48g 4%
Protein 10.85g 17%
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