Emprimir
Correo Electrónico
Add a photoRaciónes: 2
Ingredientes
- 1 lg. onion
- 1 can cream of mushroom soup
- 2/3 c. dry rice
- Pkg. of 7 chicken legs or possibly thighs
- Salt & pepper to taste
Direcciones
- Spray pan with Pam. Lay onion slices in pan. Pour dry rice over this. Lay chicken pcs on top of rice. Mix can of mushroom soup with 1 can of water. Pour over chicken and bake in 350 degree oven for 1 1/2 hrs.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 280g | |
| Recipe makes 2 servings | |
| Calories 381 | |
| Calories from Fat 82 | 22% |
| Total Fat 9.4g | 12% |
| Saturated Fat 2.23g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 983mg | 41% |
| Potassium 263mg | 8% |
| Total Carbs 65.79g | 18% |
| Dietary Fiber 1.9g | 6% |
| Sugars 5.15g | 3% |
| Protein 7.58g | 12% |
