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Ingredientes
- 2 c. cooked minced turkey
- 1 can cream of celery soup
- 2 (15 ounce.) cans mixed vegetables (liquid removed)
- 1 1/2 c. chicken or possibly turkey stock
- 1 stick butter, melted
- 1 1/2 c. Bisquick baking mix
- 1 1/2 c. lowfat milk
Direcciones
- Coat a 13 x 9 inch casserole dish with melted butter. Mix first 4 ingredients and pour into dish. Blend together the remaining ingredients till almost smooth. Pour over turkey mix, don't stir. This is the top crust. Bake at 350 degrees for one hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 198g | |
| Recipe makes 12 servings | |
| Calories 284 | |
| Calories from Fat 138 | 49% |
| Total Fat 15.55g | 19% |
| Saturated Fat 7.1g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 501mg | 21% |
| Potassium 364mg | 10% |
| Total Carbs 22.46g | 6% |
| Dietary Fiber 3.3g | 11% |
| Sugars 3.7g | 2% |
| Protein 14.51g | 23% |
