| 2 lbs ground beef (you can actually use any ground meat combination, turkey, chicken, pork, italian sausage) |
3.2 oz |
$2.49 per pound
|
$0.50 |
| 1 cup yellow sweet onion (1 medium or large chopped or diced vidalia, oso, etc.) |
1 tablespoon |
$0.79 per pound
|
$0.03 |
| 1 cup sweet bell pepper (1 whole pepper, chopped or diced, any color) |
1 tablespoon |
$3.29 per pound
|
$0.11 |
| 2 stalks celery (chopped or diced) |
0.2 stalk |
$1.99 per pound
|
$0.04 |
| 1 carrot (chopped or diced) |
0.1 carrot |
$1.49 per pound
|
$0.02 |
| 2 jalapeno peppers (sliced or chopped) |
0.2 jalapeno peppers |
$1.99 per pound
|
$0.01 |
| 2 (28 ounce) cans crushed tomatoes |
5 5/8 fl oz |
$1.99 per 28 ounces
|
$0.42 |
| 1 (6 ounce) can tomato paste |
5/8 fl oz |
$1.29 per 6 ounces
|
$0.13 |
| 4-8 garlic cloves (smashed silly) |
5/8 garlic cloves |
$4.00 per pound
|
$0.02 |
| 1/8 cup orange juice |
5/8 teaspoon |
$4.79 per 59 fluid ounces
|
$0.01 |
| 1/8 cup lime juice (or juice from 1 lime) |
5/8 teaspoon |
$1.49 per 15 fluid ounces
|
$0.01 |
| 1/8 cup lemon juice (or juice from 1 lemon) |
5/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 1-2 ounce dark chocolate or 1-2 ounce bittersweet chocolate |
1/6 oz |
$5.49 per 9 1/2 ounces
|
$0.09 |
| 1/2 teaspoon salt |
0.05 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 teaspoon black pepper |
0.1 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 teaspoon cayenne pepper |
0.1 teaspoon |
$3.65 per 3 ounces
|
$0.01 |
| 1 teaspoon cumin |
0.1 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1 teaspoon thyme |
0.1 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1 teaspoon basil |
0.1 teaspoon |
$2.59 per cup
|
$0.01 |
| 2 teaspoons oregano |
0.2 teaspoon |
$3.89 per 3/4 ounces
|
$0.04 |
| 1 teaspoon Hungarian paprika |
0.1 teaspoon |
$1.79 per ounce
|
$0.01 |
| 2 teaspoons Mexican chili powder |
0.2 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.04 |
| 2 teaspoons garlic powder |
0.2 teaspoon |
$2.99 per 3 ounces
|
$0.02 |
| 1 teaspoon onion powder |
0.1 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.01 |
| 2 teaspoons dried parsley |
0.2 teaspoon |
$3.83 per ounce
|
$0.01 |
| 1 teaspoon dried cilantro |
0.1 teaspoon |
$2.99 per 2 1/2 ounces
|
$0.00 |
| 1/2 cup brown sugar (leave this separate if you want to adjust the sweetness of your chili) |
2 3/8 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
| 1/2 cup cocoa powder |
2 3/8 teaspoons |
$4.99 per 8 ounces
|
$0.26 |
| Total per Serving |
$1.84 |
| Total Recipe |
$18.42 |
Suggestions?