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Egg Custard - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
4 Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
1/2 c. buttermilk 1 tablespoon
$3.09 per quart
$0.05
1/2 stick butter 0.06 stick
$3.99 per 16 ounces
$0.06
1 teaspoon vanilla 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1 c. sugar 2 tablespoons
$1.44 per pound
$0.08
1 unbaked pie crust 1/8 pie crust
$3.29 per 15 ounces
$0.22
Total per Serving $0.54
Total Recipe $4.30
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