Receta Egg Idiyappam
Ingredientes
- Eggs - 4
- Idiyappam Batter - 2 cups (or you can use Instant Idiyappams)
- Coconut - 1/2 cup, grated
- Green Chillies - 2
- Ginger - 1/2 inch piece
- Garlic - 5 cloves
- Onions - 2, chopped
- Tomato - 1, chopped
- Saunf - 1/2 tsp
- Mustard Seeds - 1/4 tsp
- Turmeric Powder - 1/4 tsp
- Curry Leaves - a bunch
- Coriander Leaves - a bunch
- Salt as per taste
- Oil - 2 tsp
View Full Recipe at Awesome Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 266g | |
Calories 285 | |
Calories from Fat 180 | 63% |
Total Fat 20.65g | 26% |
Saturated Fat 8.28g | 33% |
Trans Fat 0.23g | |
Cholesterol 186mg | 62% |
Sodium 76mg | 3% |
Potassium 542mg | 15% |
Total Carbs 19.3g | 5% |
Dietary Fiber 4.8g | 16% |
Sugars 9.05g | 6% |
Protein 8.67g | 14% |