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Raciónes: 4

Ingredientes

Cost per serving $0.15 view details

Direcciones

  1. Beat egg yolks, egg, salt and water. Add in flour, mix well. Add in baking pwdr, mix well. Put on floured surface, divide into 2 pcs. Roll each piece very thin, turn over onto flour. Roll again, sprinkle with flour. Cut into narrow strips. Cook in rapidly boiling broth. Cover and cook slowly without lifting lid for 15 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 86g
Recipe makes 4 servings
Calories 243  
Calories from Fat 15 6%
Total Fat 1.71g 2%
Saturated Fat 0.44g 2%
Trans Fat 0.0g  
Cholesterol 47mg 16%
Sodium 477mg 20%
Potassium 82mg 2%
Total Carbs 47.78g 13%
Dietary Fiber 1.7g 6%
Sugars 0.25g 0%
Protein 7.84g 13%
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