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Ingredientes
- 1 pound grnd pork sausage, browned & liquid removed
- 2 1/4 c. lowfat milk
- 1 1/2 teaspoon dry mustard
- 1 1/2 c. shredded cheese
- 10 Large eggs
- 1/2 teaspoon salt
- 3 slices bread, cubed
Direcciones
- Heat oven to 350 degrees. Brown sausage, drain well and set aside. In large bowl combine lowfat milk, Large eggs, dry mustard and salt. Beat one minute on medium speed. Stir in cheese, bread and sausage. Pour into ungreased 13"x9" pan. Bake at 350 degrees for 30 to 40 min or possibly till knife inserted in center comes out clean. TIP: To make ahead, prepare, cover and chill overnight. Bake, uncovered at 350 degrees for 40 to 50 min. Serves 12.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 155g | |
| Recipe makes 12 servings | |
| Calories 296 | |
| Calories from Fat 175 | 59% |
| Total Fat 19.55g | 24% |
| Saturated Fat 7.95g | 32% |
| Trans Fat 0.08g | |
| Cholesterol 218mg | 73% |
| Sodium 614mg | 26% |
| Potassium 253mg | 7% |
| Total Carbs 11.84g | 3% |
| Dietary Fiber 0.4g | 1% |
| Sugars 3.18g | 2% |
| Protein 17.84g | 29% |
