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English Plum Pudding - Recipe Cost

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1/2 c. Firmly pack dark brown sugar
1/2 c. Minced blanced almonds
Ingredients Per Serving Qty Common Price Price per Serving
2/3 c. Lowfat milk 2 2/3 teaspoons
$3.99 per gallon
$0.01
1 c. Molasses 1 tablespoon
$4.69 per 12 fluid ounces
$0.26
2 tsp Baking soda 1/6 teaspoon
$2.59 per 10 ounces
$0.01
2/3 c. Grnd suet 2 2/3 teaspoons
$0.75 per pound
$0.02
2 x Large eggs, well beaten 1/6 eggs
$2.53 per 12 items
$0.04
4 c. Sifted all-purpose flour 1/3 cup
$2.99 per 5 pounds
$0.05
1/2 tsp Grnd cloves 0.04 teaspoon
$5.29 per 2 ounces
$0.01
1/2 tsp Grnd cinnamon 0.04 teaspoon
$2.99 per 4 ounces
$0.00
1/2 tsp Salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
2 c. Raisins or possibly dry currants 2 tablespoons
$6.29 per 24 ounces
$0.25
1/2 lb Figs, stemmed and finely minced 2/3 oz
$8.00 per pound
$0.33
1/2 lb Pitted dates, finely minced 2/3 oz
$2.30 per 8 ounces
$0.19
1/2 c. Brandy 2 teaspoons
$22.00 per liter
$0.22
1 1/2 c. Firmly packed light brown sugar 2 tablespoons
$2.79 per 2 pounds
$0.08
1/2 c. Soft butter 2 teaspoons
$3.99 per 16 ounces
$0.08
1/3 c. Heavy cream 1 1/3 teaspoons
$3.89 per pint
$0.05
2 Tbsp. Brandy 1/2 teaspoon
$22.00 per liter
$0.05
Total per Serving $1.68
Total Recipe $20.14
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