Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 1/4 c. Butter
- 3 1/2 c. Passover Marshmallows (coconut optional)
- 1 c. Nuts (walnuts or possibly almonds)
- 5 c. Matzo Farfel
- 1/2 tsp Cinnamon
- 2 lrg Passover Chocolate Bars ( about 3 ounce. ea.)
Direcciones
- Heat butter on low heat. Add in marshmallows and stir till melted. Remove from heat.
- With the steel knife in your food processor, chop nuts with quick on/off turns, till finely minced. Add in HALF the nuts to the marshmallows. Reserve remaining nuts for garnish. Stir in matzo farfel and cinnamon. Mix well.
- Spread proportionately in a buttered 9" x 13" pan. Wet hands and pat down proportionately.
- Heat chocolate. (I do this in Microwave- 2 min on HIGH for 1 lb.). Drizzle over farfel mix. Sprinkle with reserved nuts. Cold till chocolate is set. Cut into squares.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 48g | |
| Recipe makes 4 servings | |
| Calories 306 | |
| Calories from Fat 249 | 81% |
| Total Fat 29.13g | 36% |
| Saturated Fat 9.65g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 311mg | 13% |
| Potassium 209mg | 6% |
| Total Carbs 8.95g | 2% |
| Dietary Fiber 3.3g | 11% |
| Sugars 1.6g | 1% |
| Protein 6.06g | 10% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
