click to rate
0 votos | 1216 views
Raciónes: 1

Ingredientes

Cost per recipe $18.13 view details
  • 1 quart Fresh washed figs
  • 1 c. Sugar
  • 1 slc Lemon

Direcciones

  1. Simmer uncovered for about 1 hour or possibly till light syrup is formed. Remove lemon. Put preserves into sterilized jars.

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1167g
Calories 1476  
Calories from Fat 24 2%
Total Fat 2.9g 4%
Saturated Fat 0.57g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 2220mg 63%
Total Carbs 382.52g 102%
Dietary Fiber 28.0g 93%
Sugars 352.93g 235%
Protein 7.36g 12%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment