Receta Figs and Toasted Almonds Baked Brie
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 146g | |
Recipe makes 2 servings | |
Calories 328 | |
Calories from Fat 173 | 53% |
Total Fat 19.8g | 25% |
Saturated Fat 11.09g | 44% |
Trans Fat 0.0g | |
Cholesterol 63mg | 21% |
Sodium 398mg | 17% |
Potassium 263mg | 8% |
Total Carbs 24.42g | 7% |
Dietary Fiber 2.0g | 7% |
Sugars 21.99g | 15% |
Protein 14.37g | 23% |