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Receta Figs With Goat Cheese And Basil

de Global Cookbook
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Ingredientes

  • Ripe figs Goat cheese Fresh basil Extra virgin extra virgin olive oil

Direcciones

  1. Slice ripe, locally grown figs in half lengthwise. Put a small knob of fresh goat cheese and a small basil leaf on each half. Drizzle with extra virgin extra virgin olive oil and serve.

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