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Receta Fish, California Style

Name: Fish, California Style
Ingredients: 2 lb Fish (pollock, swordfish); 1/2 c. Vegetable oil; 1/2 tsp Salt; 1/8 tsp Pepper; 1/4 c. Fresh lemon juice; 1 x Crushed garlic clove; 1/2 tsp Powdered cumin Minced parsley

de Global Cookbook

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Ingredientes

2 lb Fish (pollock, swordfish)
1/2 c. Vegetable oil
1/2 tsp Salt
1/8 tsp Pepper
1/4 c. Fresh lemon juice
1 x Crushed garlic clove
1/2 tsp Powdered cumin Minced parsley

Direcciones

Cut fish into serving pcs. Combine remaining ingredients & pour over fish: marinate 1 hour, turning once or possibly twice. Broil on one side 4-5 min. Sprinkle with minced parsley.