Receta Fishball Noodle Soup
Ingredientes
- 300g assorted fish cakes and fish balls
- 4 cups chicken stock
- 2 cups shrimp stock
- 6 tbsp crispy fried onions
- 3 stalks spring onions, chopped
- ground white pepper
- salt
View Full Recipe at Ang Sarap
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 671g | |
Recipe makes 2 servings | |
Calories 352 | |
Calories from Fat 146 | 41% |
Total Fat 16.28g | 20% |
Saturated Fat 4.24g | 17% |
Trans Fat 0.0g | |
Cholesterol 83mg | 28% |
Sodium 1171mg | 49% |
Potassium 1130mg | 32% |
Total Carbs 24.6g | 7% |
Dietary Fiber 4.3g | 14% |
Sugars 2.94g | 2% |
Protein 25.9g | 41% |