Receta Focaccia Challah with Olive Oil, Garlic and Rosemary
Ingredientes
- 4 packages dry yeast
- 4 and 1/2 cups cool water4 tsp sugar2/3 cup olive oil1-2 tsp dried rosemary12 cups unbleached bread flour
- 2 tbsp coarse kosher salt
- Topping:
- 3 teaspoons additional chopped dried rosemary1 tsp dried granulated or minced garlicadditional coarse kosher salt for sprinkling
- additional olive oil for brushing
- olive oil or (other nonstick oil) spray
View Full Recipe at Classically Kosher
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 67g | |
Calories 95 | |
Calories from Fat 15 | 16% |
Total Fat 1.84g | 2% |
Saturated Fat 0.43g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 13969mg | 582% |
Potassium 597mg | 17% |
Total Carbs 13.0g | 3% |
Dietary Fiber 7.4g | 25% |
Sugars 0.0g | 0% |
Protein 10.9g | 17% |