Receta French Quarter Beignets
Ingredientes
- 1 envelope Active Dry Yeast
- 3/4 cup warm water
- 1/4 cup sugar
- 1/2 tsp. salt
- 1 egg, beaten
- 1/2 cup Evaporated Milk
- 3-l/2 to 3-3/4 cup all purpose flour
- 2 Tbs. shortening
- Vegetable oil for frying
- Confectioner's sugar
View Full Recipe at Comfy Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 461g | |
Calories 756 | |
Calories from Fat 363 | 48% |
Total Fat 41.13g | 51% |
Saturated Fat 13.31g | 53% |
Trans Fat 8.56g | |
Cholesterol 223mg | 74% |
Sodium 1383mg | 58% |
Potassium 1151mg | 33% |
Total Carbs 76.52g | 20% |
Dietary Fiber 7.4g | 25% |
Sugars 62.94g | 42% |
Protein 27.69g | 44% |