Receta FRESH CAUGHT PAN FISH
I HAVE FOUND THAT THIS IS FAST AND EZ WAY TO MAKE A MEAL FIT FOR A KING
Ingredientes
- Fresh Pan Fish ( crappie, bluegill, etc.)
Direcciones
- filet the fish and bathe in cold water, drain
- make egg wash (normally 3 or 4 eggs)
- Bowl # 1 Fish
- Bowl # 2 Egg wash
- Bowl # 3 Flour
- bowl # 4 Panko Bread crumbs
- Dip your filet in the egg wash, flour, egg wash, Panko
- bread crumbs
- Fry in a pan of your choice until golden brown
- Serve with Tatar Sauce and rye bread and butter
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 7g | |
Recipe makes 8 servings | |
Calories 7 | |
Calories from Fat 2 | 29% |
Total Fat 0.17g | 0% |
Saturated Fat 0.03g | 0% |
Trans Fat 0.0g | |
Cholesterol 5mg | 2% |
Sodium 6mg | 0% |
Potassium 24mg | 1% |
Total Carbs 0.0g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.0g | 0% |
Protein 1.28g | 2% |