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Receta Fresh Garden Sauce Pizza with Sausage!!!

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2 votos | 1413 views

This is a delicious and hearty pizza!

With Love,

Catherine
xo

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8
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Ingredientes

Cost per serving $1.60 view details

Direcciones

  1. Heat a large frying pan with a drizzle of olive oil. Add the garlic, onions and lemon zest. Sauté until the onion is soft. Add the tomatoes and seasonings. Cook down for about 10 minutes on a low simmer.
  2. Turn off heat and set aside.
  3. Prepare the Dough:
  4. Preheat Oven 350 degrees:
  5. Work the dough with your fists. Do not roll the dough out. Work the dough to fit the pizza pans. Do no make the dough too thin, or the sauce will seep through.
  6. Dust the pizza pans with cornmeal. Place the dough on the prepared pan.
  7. Spoon the ricotta on the dough first.
  8. Next, with a slotted spoon, place the tomato sauce on the ricotta. Top the sauce with the shredded with the sausage. Place the shredded mozzarella and grated Romano on top of the sausage and finish off with a drizzle of olive oil.
  9. Place in the oven for about 25 minutes or until the crust is golden.

Nutrition Facts

Amount Per Serving %DV
Serving Size 289g
Recipe makes 8 servings
Calories 310  
Calories from Fat 176 57%
Total Fat 19.86g 25%
Saturated Fat 11.86g 47%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 486mg 20%
Potassium 482mg 14%
Total Carbs 12.2g 3%
Dietary Fiber 2.0g 7%
Sugars 6.11g 4%
Protein 21.7g 35%
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