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Add a photoRaciónes: 4
Ingredientes
- 1 tsp Curry pwdr
- 1 tsp Grated onion
- 1 tsp Prepared horseradish
- 1 c. Mayonnaise
- 1 tsp Tarragon vinegar
- 1 tsp Garlic salt
Direcciones
- Blend well and chill. Serve with raw vegetables.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 4 servings | |
| Calories 416 | |
| Calories from Fat 412 | 99% |
| Total Fat 46.57g | 58% |
| Saturated Fat 6.46g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 295mg | 12% |
| Potassium 29mg | 1% |
| Total Carbs 1.2g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.5g | 0% |
| Protein 0.2g | 0% |
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