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Receta Fried Potato With Ginger And Mushroom Sauce

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Ingredientes

Cost per recipe $1.72 view details
  • 2 x Potatoes (cut into rounds) (up to 3) Oil for deepfrying [1/2 inch]
  • 1 tsp Cornstarch/flour
  • 2 Tbsp. Water
  • 2 Tbsp. Oil
  • 1 tsp Garlic (minced)
  • 1/2 x Sweet pepper (cut into strips)
  • 2 x Scallions (1 inch sections)
  • 4 Tbsp. Light soy sauce
  • 1 tsp Sugar
  • 1/2 tsp Grnd white pepper Coriander

Direcciones

  1. Deep fry potatoes till golden. Mix the flour and water. Fry the garlic and add in the rest in turn. Finally thicken with the cornstarch/water mix. Pour over the potatoes and garnish with coriander.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 527g
Calories 569  
Calories from Fat 244 43%
Total Fat 27.66g 35%
Saturated Fat 2.16g 9%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 3635mg 151%
Potassium 1659mg 47%
Total Carbs 72.51g 19%
Dietary Fiber 9.2g 31%
Sugars 9.64g 6%
Protein 11.58g 19%
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