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Correo Electrónico
Ingredientes
- 1 pint vanilla ice cream, softened
- Meringue:
- 8 egg whites
- 1/8 teaspoon cream of tartar
- 1/2 cup sugar
- Confectioners’ sugar for dusting
- Custard filling:
- 8 egg yolks
- 2 1/2 tablespoons sugar
- 1/2 (300-gram) can condensed milk
- 1/4 cup butter
- 1/2 teaspoon lemon, rind1/2 teaspoon vanilla
- For the crust:
- 1 cup crushed graham crackers
- 2 1/2 tablespoons sugar
- 6 tablespoons melted butter
View Full Recipe at Pinoy Recipe
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