Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1 c. Light corn syrup
- 1/2 c. Sugar
- 1 sm Jello, any flavor
- 1/2 lb Salted peanuts, coarse chop
- 9 c. Popped popcorn
Direcciones
- Bring syrup and sugar to a boil. Remove from heat and add in Jell-O Gelatin, stirring till dissolved. Add in peanuts and pour over popcorn, mixing well. Quickly form into 1 1/2" balls.
- Makes about 4 dozen.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 12 servings | |
| Calories 256 | |
| Calories from Fat 86 | 34% |
| Total Fat 9.54g | 12% |
| Saturated Fat 3.66g | 15% |
| Trans Fat 0.57g | |
| Cholesterol 0mg | 0% |
| Sodium 84mg | 4% |
| Potassium 139mg | 4% |
| Total Carbs 42.1g | 11% |
| Dietary Fiber 1.8g | 6% |
| Sugars 21.12g | 14% |
| Protein 3.68g | 6% |
