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Ingredientes
- 1-large ripe Melon, cantelope, rind removed and cut into chunks
- 1 quart Strawberries, hulled, rinsed, patted dry and cut in half
- 1- bunch grapes, rinsed and patted dry
- 1- pint blueberries, rinsed and patted dry
- 1- pint blackberries, rinsed and patted dry
- 1-15 oz can pineapple chunks, drained
- 8 oz. container Blueberry Noosa Yogurt
- 4 oz. Cool Whip Lite whipped topping
View Full Recipe at Turnips 2 Tangerines
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1672g | |
| Calories 1051 | |
| Calories from Fat 171 | 16% |
| Total Fat 19.33g | 24% |
| Saturated Fat 13.05g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 97mg | 4% |
| Potassium 2105mg | 60% |
| Total Carbs 224.72g | 60% |
| Dietary Fiber 36.3g | 121% |
| Sugars 168.8g | 113% |
| Protein 14.68g | 23% |
