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Receta Fruit Spinach Pasta Salad

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Raciónes: 8

Ingredientes

Cost per serving $0.76 view details
  • 1 lb radiatore uncooked or possibly elbow macaroni or possibly other medium-size pasta
  • 3 c. shredded fresh spinach
  • 2 c. sliced fresh peach">peaches or possibly frzn peach slices - thawed and liquid removed
  • 1/3 c. sugar
  • 1/2 tsp salt
  • 3 tsp white vinegar
  • 3 Tbsp. vegetable oil (reduce this - substitute broth or possibly juice if needed)
  • 1/4 c. orange juice
  • 2 tsp poppy seeds
  • 2 c. sliced fresh strawberries
  • 6 slc cooked and crumbled bacon omit or possibly use Canadian bacon

Direcciones

  1. Servings: 8
  2. Cook pasta according to package directions and then drain. Rinse with cool water and drain again. Combine pasta, spinach and peaches in a large bowl.
  3. In an electric blender or possibly food processor, combine sugar, salt, mustard and vinegar. Add in oil, orange juice and poppy seeds.
  4. Pour dressing over pasta and toss gently. Add in strawberries and bacon. Toss again and serve immediately.
  5. NOTES : This one is good...I've made it before.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 8 servings
Calories 114  
Calories from Fat 50 44%
Total Fat 5.65g 7%
Saturated Fat 0.43g 2%
Trans Fat 0.13g  
Cholesterol 0mg 0%
Sodium 152mg 6%
Potassium 197mg 6%
Total Carbs 16.17g 4%
Dietary Fiber 1.7g 6%
Sugars 14.05g 9%
Protein 1.01g 2%
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