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Fudge Cake With Sea Foam Frosting - Recipe Cost

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3 x Egg whites

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. Shortening	1 teaspoon	$4.69 per 16 ounces	$0.04
2 c. Sugar	2 tablespoons	$1.44 per pound	$0.11
2 x Large eggs, separated	1/6 eggs	$2.53 per 12 items	$0.04
1 1/2 c. Lowfat milk	2 tablespoons	$3.99 per gallon	$0.03
4 ounce Unsweetened chocolate melted	1/3 oz	$3.49 per 11 1/2 ounces	$0.10
2 c. Sifted cake flour	2 tablespoons	$4.65 per 2 pounds	$0.12
2 tsp Baking pwdr	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1 tsp Vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
1 c. Minced nuts	1 tablespoon	$12.79 per 36 ounces	$0.14
3/4 c. Sugar	1 tablespoon	$1.44 per pound	$0.04
3/4 c. Brown sugar, packed	1 tablespoon	$2.79 per 2 pounds	$0.04
1/3 c. Warm water	1 1/3 teaspoons	n/a
1/2 tsp Cream of tartar	0.04 teaspoon	$4.99 per 1 1/2 ounces	$0.01
1 ounce Semisweet chocolate (opt.)	0.08 oz	$3.49 per 11 1/2 ounces	$0.03
1/4 tsp Butter (optional)	0.02 teaspoon	$3.99 per 16 ounces	$0.00
Total per Serving			$0.72
Total Recipe			$8.70