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Raciónes: 4
Ingredientes
- 2 cups Ore-Ida Shredded Hash Brown Potatoes
- ½ cup colby jack cheese, shredded
- ¼ lb bacon, cooked & chopped
- 2 tablespoons chives, chopped
- ⅛ teaspoon salt
- ⅛ teaspoon ground black pepper
- 2 egg whites
View Full Recipe at Hungry Harps
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 163g | |
| Recipe makes 4 servings | |
| Calories 275 | |
| Calories from Fat 156 | 57% |
| Total Fat 17.34g | 22% |
| Saturated Fat 7.06g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 356mg | 15% |
| Potassium 376mg | 11% |
| Total Carbs 21.25g | 6% |
| Dietary Fiber 2.4g | 8% |
| Sugars 0.14g | 0% |
| Protein 8.91g | 14% |
