Receta fumbling with dumplings
Ingredientes
- 1 package wonton wrappers
- Vegetable oil
- For the filling:
- 1 lb ground pork
- 1 scallion, green and white, thinly sliced
- 2 T chives, minced, plus more for garnish
- 2 T cilantro, minced
- 1 T grated ginger (or finely minced)
- 3 garlic cloves, finely minced
- 1 T rice wine vinegar
- 2 T sesame oil
- 1 T soy sauce
- 1 egg white
- Pinch of salt
- A few grinds of black pepper
- A sprinkling of toasted black sesame seeds, for garnish
View Full Recipe at Stainless Steel Thumb
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 133g | |
Recipe makes 4 servings | |
Calories 347 | |
Calories from Fat 238 | 69% |
Total Fat 26.42g | 33% |
Saturated Fat 9.27g | 37% |
Trans Fat 0.0g | |
Cholesterol 82mg | 27% |
Sodium 224mg | 9% |
Potassium 359mg | 10% |
Total Carbs 5.8g | 2% |
Dietary Fiber 0.3g | 1% |
Sugars 0.16g | 0% |
Protein 20.23g | 32% |