Receta Funeral Ham and Cheese
Ingredientes
- 1 package small potato rolls
- 1 stick butter at room temperature
- 1 teaspoon worcestershire sauce
- 1 tablespoon Dijon Mustard
- 2 tablespoons grated onion
- 1/2 pound thinly sliced deli ham
- 1/2 pound thinly sliced provolone
View Full Recipe at My Catholic Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 378g | |
Calories 1628 | |
Calories from Fat 1342 | 82% |
Total Fat 152.65g | 191% |
Saturated Fat 96.83g | 387% |
Trans Fat 0.0g | |
Cholesterol 399mg | 133% |
Sodium 2865mg | 119% |
Potassium 433mg | 12% |
Total Carbs 8.52g | 2% |
Dietary Fiber 0.8g | 3% |
Sugars 2.8g | 2% |
Protein 59.83g | 96% |