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Ingredientes
- 3 cloves garlic
- 3/4 c. old white cheddar cheese
- 1 c. oil
- 1/2 c. red wine vinegar
- 1 T Accent
- 1 teaspoon salt
- 1 teaspoon oregano
- 1/2 teaspoon pepper
- 6-8 teaspoon Parmesan cheese
- Dash of Worcestershire
Direcciones
- Mix all ingredients in blender and chill at least 4-8 hrs (overnight is best). Right before ready to serve blend again. May need to add in a little water.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 8 servings | |
| Calories 274 | |
| Calories from Fat 249 | 91% |
| Total Fat 28.17g | 35% |
| Saturated Fat 2.44g | 10% |
| Trans Fat 0.7g | |
| Cholesterol 3mg | 1% |
| Sodium 757mg | 32% |
| Potassium 17mg | 0% |
| Total Carbs 4.95g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 1.93g | 1% |
| Protein 0.98g | 2% |
