Receta Gazpacho Shrimp

• 1 x Roma tomato, seeds removed, diced
• 1 Tbsp. red onions, diced
• 2 Tbsp. cucumbers, diced
• 2 Tbsp. red bell peppers, diced
• 1 Tbsp. green bell peppers, diced
• 1 sprg parsley, minced
• 1 tsp chopped garlic
• 1 pch salt and pepper
• 2 Tbsp. red wine vinegar
• 1 Tbsp. extra virgin olive oil
• 1 c. SPANISH RICE (see recipe in this collection)
• 1/2 c. white wine
• 1 Tbsp. red wine vinegar
• 1 pch salt and pepper
• 1 c. heavy cream
• 10 x shrimp, large, 16-20 count, peeled and deveined

Direcciones