Receta Gluten Free Cornbread
Ingredientes
- 1 cup white rice flour
- 3/4 cup stone-ground cornmeal
- 3 Tablespoons of sugar
- 2 1/2 teaspoons baking powder
- 3/4 teaspoon salt
- 1 Tablespoon butter
- 2 beaten eggs
- 1 cup milk
- 1/4 cup melted butter
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