Receta Graham Cracker Pie Crust

click to rate
1 voto | 4634 views

Easy prep recipe for this pie crust, which I prefer making at home, because the pre-made ones always seem to fall apart or have other problems.

This is enough for a 9" pie or 9x9 square baking dish.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8-12
Tags:

Ingredientes

Cost per serving $0.30 view details
  • 1 1/4 cup graham cracker crumbs (use a food processor if making from whole graham crackers - about 2 cups hand crushed)
  • 3 tbs. sugar
  • 1/3 cup melted butter
  • 0r
  • 1 1/4 cups chocolate oreo cookies, filling removed

Direcciones

  1. Turn on oven to 350 F.
  2. Mix crumbs and sugar together in the pan you're going to use.
  3. Pour on butter.
  4. If you are using nuts, chocolate chips, etc., add at this time.
  5. Mix ingredients together and spread on the bottom and sides, then press them into the bottom and sides.
  6. Bake exactly 8 minutes.
  7. Let cool before filling, unless baking a second time.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 51g
Recipe makes 8 servings
Calories 243  
Calories from Fat 101 42%
Total Fat 11.37g 14%
Saturated Fat 5.44g 22%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 298mg 12%
Potassium 68mg 2%
Total Carbs 32.9g 9%
Dietary Fiber 1.3g 4%
Sugars 13.23g 9%
Protein 2.66g 4%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment